San Mai Chef Knife

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Our list of the San Mai Chef Knife


Cold Steel Black Bear Classic Fixed Blade Knife with Premium VG-10 San Mai III Steel Blade and G-10 Handle, Includes Secure-Ex Sheath

 out of stock
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • Classic sub-hilt design fighter first developed by Bob Loveless, one of the founding members of the knifemaker’s guild and is perhaps the quintessential combat knife
  • 8-inch blade offers excellent reach and incredible penetration with very little physical effort
  • Sub hilt practically eliminates the possibility of the hand being dislodged or coming into contact with the blade; Sub hilt also facilitates rapid and effortless withdrawal after insertion
  • VG-10 San Mai III blade is perfectly heat treated and a double grind is expertly applied; Surface of the blade is polished to a beautiful satin finish and the edges are honed and buffed to hair shaving sharpness; Black G-10 contoured handle
  • Specifications - Blade Length: 8 inches; Handle Length: 5 inches; Weight: 13.9 ounces

Cold Steel San Mai Tanto Series Fixed Blade Knife - Made with Premium San Mai Steel, Magnum Tanto XII, One Size (35AE)

 in stock
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • All of our Tantos feature a deep lustrous satin finish on the hollow ground blade bevels and a contrasting line grain finish on the blade flats; Blade Thickness: 3/16”, Blade Length: 12”
  • The Tanto’s come with our famous flattened oval Kraton handle; Handle Length/Material: 5-5/8" Kray-Ex
  • The oval shape provides a solid grip and resists rolling or twisting in the hand under hard use, the kind that, over time, would destroy a lesser knife; Overall Length: 17-5/8"
  • Designed to concentrate the full force of a crushing blow in a small area so that even a moderately powerful blow can be remarkably effective in disarming or otherwise incapacitating an attacker; Weight: 14.2oz

Mercer Culinary MX3 Premium San Mai VG-10 Steel Core Blade Gyuto Chef Knife, 240mm 9 1/2 Inch

 out of stock
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • QUALITY CONSTRUCTION: Knife is crafted with 2 layers of high-carbon steel and a stainless steel core for premium durability and a razor-sharp ground edge
  • SUPERIOR DESIGN: Triple riveted, ergonomic handle is tough, lightweight and resistant to excessive physical wear, and rounded spine offers a comfort grip
  • BEST USE: The perfect knife for chopping, mincing, and cutting. Ideal for dicing onions, mincing shallots, chopping herbs, crushing garlic, and shredding cabbage
  • EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
  • MERCER CULINARY MX3 COLLECTION: Cutlery for the performance obsessed. A tough knife which takes a killer edge and holds the edge longer

Cold Steel San Mai Trail Master

$313.60  in stock
4 new from $313.58
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • San Mai III Steel
  • Cor-Ex Sheath
  • Blade Length: 9-1/2"
  • Handle: 5" Long, Kraton
  • Steel: VG-1 San MAI III

Messermeister Kawashima Chef's Knife, 8 Inch

$229.40  in stock
5 new from $224.95
Free shipping
Amazon.com
as of May 7, 2022 12:44 pm

Cold Steel Nightfall Series Premium Fixed Blade Knife with Sheath, Magnum Tanto XII

$449.99
$219.90
 in stock
16 new from $219.90
Free shipping
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • Material: CPM 3-V
  • Handle: 5 5/8" Long Kray-Ex
  • Blade Thickness 5mm
  • Overall Length: 17 5/8"
  • Blade Length: 12"

Misono UX10 Santoku 7.0" (18cm) - Right

$192.47
$181.81
 in stock
35 new from $178.81
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • HIGHEST GRADE STEEL ✅: The blade is made out of high quality Swedish stain resistant steel that provides the user with the longest lasting edge retention within the Misono brand.
  • BALANCED & DURABLE ✅: A distinguishing feature of the UX10 knife is the riveted nickel silver bolster, which enhances construction durability as well as balances the weight of the blade and handle.
  • QUALITY ASSURANCE ✅: The brand’s famously thin and sharp knives are hand finished and inspected to ensure the highest quality product.
  • MULTI-PURPOSE ✅: The santoku, meaning "three virtues", is an all-purpose knife that takes its name from its ability to easily handle meat, fish and vegetables. The high profile of the blade makes the santoku well-suited for smaller kitchen spaces and keeps the knuckles well above the cutting board.
  • EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a thin cutting edge is created that approaches the sharpness of a traditional Japanese single edged design.

Cold Steel San Mai Tai Pan, 7 1/2"

$299.99
$154.72
 in stock
17 new from $152.95
Free shipping
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • Package length: 10.16 cm
  • Package width: 12.7 cm
  • Package height: 35.56 cm
  • Product Type: SPORTING GOODS

KOPALA Kitchen Knife Cleaver Full Handforged Carbon Steel Chef Knife 3-layer with Leather Sheath

$118.99  in stock
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • [MATERIAL]: First you need to know this is a knife forged from high carbon steel and high manganese steel, SAN MAI construction. It is not made of stainless steel, so after each use, you need to clean it and keep it dry to resist rust. But high carbon steel has a better ability to maintain sharp edges than stainless steel. Reasonable maintenance after every use, it will last a lifetime.
  • [SAN MAI CONSTRUCTION KNIFE]: This is an ancient forging knife technique originating from the Middle Ages. The core of SAN MAI construction is harder high carbon steel, and the both sides are mild steel. Wear resistant effective cutting and strength on the blade is provided by high carbon steel, while the necessary toughness, so that the knife does not split during long use, is provided by high manganese steel.
  • [FULL MADE BY HAND]: This knife is full hand-forged from a piece of iron to a full-function knife, and keeping ancient forging ways and sharpening techniques. We are obsessed with the hope that this knife will bring you a perfect cutting experience with nearly a thousand years history. In today's highly developed industry, it's very difficult for people to buy full handmade knives in stores with such a high performance-price.
  • [SPECIAL SHARPING SKILL]: The sharping skills will directly affect the sharpness of the knife and the difficulty of maintenance after long use. We used five different angles to sharping from the back of the knife to the blade on the whetstone. Unlike the knives sharpen by machine, we pay a lot of time in sharping and get a perfect sharp blade.
  • [A THOUSAND YEARS OF HISTORY]: The kind of chef knife has a history of nearly a thousand years in the world. It could capable of all the work in your kitchen, no matter slicing, dicing, or chopping. Trust me, the knife is not as bulky as it looks, the special shape of the blade not only looks cool, but also gives you a different cutting experience easier than before, it will shock you!

Official Original Serbian Kitchen Hand Forged Chef Knife with Leather Sheath - Made in Almazan Spain

$109.00  in stock
2 new from $109.00
Free shipping
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • Hand Forged and Hardened High Carbon Blade Steel and Razor Sharp
  • Hardened Pakawood Handle
  • Versatile, Durable and built to Resist

Cold Steel SRK Survival Rescue Tactical Fixed Blade Knife with Secure-Ex Sheath - Standard Issue Knife of The Navy Seals, San Mai Steel

$179.99
$98.47
 in stock
20 new from $96.95
Free shipping
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • EXTREME TOUGHNESS: The SRK (Survival Rescue Knife) was built with one aim in mind: to produce the toughest multi-purpose survival tool in the industry and is a knife you can trust with your life
  • TRUSTED BY SPECIAL FORCES: The SRK is the standard issue knife for Navy SEALs B.U.D.S. training and is trusted by the Military and Special Forces community for its versatility and durability in even the worst conditions
  • PREMIUM STEEL: Made with our exclusive San Mai steel, a 3-layer expertly laminated stainless steel that features a hard carbon center layer sandwiched between 2 layers of tough lower carbon spring steel, maximizing edge holding ability and toughness
  • COMFORTABLE, SECURE GRIP: The handle sports a single quillon finger guard and a deeply checkered Kray-Ex grip for a safe, secure hold in all conditions

Coolina PROMAJA Cleaver Knife for Meat Cutting & Vegetable | Carbon Steel Sharp Chef Knife for Kitchen or Outdoor Cooking | Best for Chopping, Slicing, Cutting

$87.99  in stock
4 new from $82.59
Free shipping
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • MAKES KITCHEN WORK A BREEZE. This Serbian Chef Knife will make your kitchen works faster, easier, and better. Forget about using multiple knives for different meat, vegetables, and fruits. This knife works on soft fruits to frozen chunks of meat like cutting soft butter.
  • COMES IN SHARP & STAYS SHARP. We made sure that you can use the knife right out of the box, being extremely sharp and ready for action. The Carbon Steel blade stays sharp for a long time compared with stainless steel and super easy to sharpen too.
  • CUTS ANYTHING EASILY. This multi-purpose knife can replace virtually any knife in your kitchen. Cut the backbone of your turkey, your steak, frozen meat, or any of your fresh fruits and vegetables. The ultimate knife for kitchen and outdoor cooking.
  • WELL-BALANCED FULL TANG. Highly durable with a full tang, giving you maximum functionality with every use. Hand-forged by artisans with signature Sarchach Serbian Steel.
  • CARE INSTRUCTION: Best sharpened at less than or equal to 30 degree sharp on both sides. Put some cooking or vegetable oil before storing to avoid rust.

Shun Sora 8 inch Chef Knife, NSF Certified Cutlery Handcrafted in Japan, VB0706, Black

$125.00
$79.95
 in stock
15 new from $79.95
Free shipping
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • The must-have kitchen knife - handcraft in Japan
  • Steel: proprietary composite blade technology; VG10 san Mai cutting core; Japanese 420J blade upper
  • VG10 is clad with one layer of stainless steel on each side to create the San Mai edge and provide stain resistance
  • Handle: traditional Japanese handle design in easy-care, textured PP/TPE blend. Blade Edge - Non-Serrated
  • Hand wash only, blade length is 8 inches. Steels are permanently joined

Chef Knife - PAUDIN N1 8 inch Kitchen Knife, German High Carbon Stainless Steel Sharp Knife, Professional Meat Knife with Ergonomic Handle and Gift Box for Family & Restaurant

$39.99
$29.99
 in stock
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • 【Professional Chef's Knife】: This kitchen knife is suitable for cutting bread, vegetables, fillets or meats. This sharp knife is also suitable for home and professional use. Cutting like a master chef will bring you more joy in the kitchen!
  • 【Multi-Functional Chef Knife】: This 8 inch chef knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing fruits, vegetables and several meat varieties including fish, chicken and beef. It truly is the all-around cooking knife!
  • 【Ultra Sharp Knife】: Sharpness is the most important feature for a meat knife and we reached the great results in providing the best sharpness of our knives on the market. The thickness of this kitchen knife is 2mm, which is ideal to do the job, and do the job well. Hand polished by craftsman with decades of experience to ensure long-lasting sharpness.
  • 【Ergonomically Wood Handle】: The blade of this chef knife is integrated with a soft and comfortable handle, creating the perfect grip. The ergonomic shape enables the right balance between the handle and the thin blade, ensuring ease of movement.
  • 【Best Design】: The special waved pattern blade is particularly and strikingly (5Cr15Mov stainless steel kitchen knives, not real Damascus). We offer 100% SATISFACTION OR MONEY BACK policy. PAUDIN knife provides a lifetime against defects in material and workmanship.

KATSURA Woodworking Project Kit – Japanese Premium AUS 10, 3-Layer Forged Steel – NO LOGO (5-inch Small Santoku)

$27.50  in stock
3 new from $27.50
Free shipping
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • KITCHEN KNIFE MAKING KIT – This woodworking project kit includes knife blanks full tang ONLY. Customize your very own knife handle by using wood, metal, Micarta, or even leather to create a cool accent. Give your Japanese Santoku Knife a unique personality by hand finishing all the parts. BONUS: Includes 3 sets of metal pins and a Mosaic center pin.
  • ENGINEERED TO PERFECTION – Unparalleled design, Katsura knife blade blanks are made with a Japanese AUS-10 Core reinforced with 2 Layers of Forged Steel, 60+ Rockwell hardness. With excellent edge retention, your small cutting knife will stay razor sharp for years to come. Feel the strength and beauty of your unique knife in your hand.
  • WOODWORKING PROJECT – Go ‘old school’ and rivet together your own handle and blade tang. Making knife handles is easier than you think, even if all you have is a sharp pocket knife and some scraps of softwood. Draw your dream knife handle on a piece of wood and carve it to the finished shape. No logo on the blade, because only the artist should write their name on their work.
  • PROFESSIONAL SANTOKU KNIFE – Santoku translates as the “3 virtues”, referring to the 3 types of cuts suited to this blade – slicing, dicing, and mincing. The 5-inch blade has a razor-sharp edge that makes it perfect for fine cuts. Create your own ergonomic handle out of any material around the perfectly balanced 3 pin handle.
  • COMPLETELY ORIGINAL GIFT FOR CHRISTMAS / HOLIDAYS – Our woodworking kits for adults are the ultimate gift for people who spend time in their studio or workshop. Crafters, hobbyists, and even foodies/chefs will love owning their own custom knife handles! SIZE: 5-inch Blade, 9.4-inch overall, NW 3.4 OZ, HRC 60+ hardness. Please reach out to Katsura in case of any issues.

Authentic XYJ Full Tang 6.7 Inch Forging Serbian Chef Knife Kitchen Knife With Leather Sleeves

$45.04
$24.53
 in stock
2 new from $24.53
Free shipping
Amazon.com
as of May 7, 2022 12:44 pm

Features

  • 【XYJ Brand】Established in 1986, XYJ knives feature high quality, exceptional sharpness, simple design, great balance and good practicality. Applying ergonomics and mechanical levers principles, we greatly improve customers’ cutting experience. XYJ knives are terrific all-rounders and are especially designed for climbing, fishing, outdoors, kitchen cooking, etc. XYJ knives are practical work tools designed for various tasks, helping you to finish your job efficiently. XYJ explore your journey !
  • 【Handmade Forging Technology】XYJ knives are sharpened manually by workers with more than 30 years of experience. Compared with traditional knives, XYJ knives can provide a longer service life. The high-quality forged kitchen knife is made by sophisticated operations, including quenching, hammering, tempering, clamping, etc, and a series of continuous operating cycles.
  • 【Multi-purpose&High Quality Cleaver】XYJ knives are forged by high-manganese steel. Designed with a V-shaped fine processing blade and ergonomic full tang handle, they can provide a comfortable grip in your hand and are suited for cutting meat, fish, vegetable, fruits or any other food other than bones.
  • 【Convenient To Carry】XYJ knives come with an exquisite gift box and unique leather knife sheath to protect the knife blade, ensuring safety protection. A belt loop can be attached to the belt for easy carrying during outdoor activities. They are good outdoor knives for BBQ, hunting and camping (Please note that there may be an odor of leather sheath, please hang it in a ventilated place for a few days after receiving the knife.)
  • 【Maintenance】Due to the high carbon content of forged knives, please keep the knife blade away from acidic, alkaline, or corrosive substances, and make sure to clean the knife on a regular basis. Be sure to rinse it with running water, and wipe off the water stains subsequently with a cotton cloth. Cooking oil can be smeared on the blade for added effects. When no longer in use, store the knife in a dry place.

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Last updated on May 7, 2022 12:44 pm

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